Pistachio paste
Aromatic paste for creams (buttercream, crème pâtissière, crème mousseline), ice creams and pastries.
No added coloring or flavoring
Nice consistency, strong taste, 100% pistachio.
Ready to use. Incorporate hot or cold using a premix. For 1kg of buttercream or crème pâtissière, incorporate 80-100g of pistachio paste. For cold use in buttercream: incorporate pistachio paste as a premix with the help of a triangle or horn.
Protect from light and humidity, at room temperature (min. 15°C - max. 20°C). 9 months sealed / 3 weeks cold storage after opening
300g jar
